By Paul Barbera
Back to all recipesFrench Style Chicken Maryland Stew
3 hrs · Serves 4
Frenchcomfortslow

Ingredients
- Chicken marylands
- 1 red onion
- Carrots
- Mushrooms (shiitake, brown, oyster)
- About 1 cup white wine
- Garlic, big pieces
- Rosemary
- Other veg if you like, potatoes if there is a Polish person in the house
Method
- Butter or olive oil, cook the onions.
- Add chicken, brown it. Add garlic.
- Add the wine, then carrots and mushrooms.
- Cook slow 2 to 3 hours.
- Add more carrots and broccoli at the end.